Milk from COW

Italy

Taleggio Fermier 1.8Kg

A PDO cheese made from cow’s milk. It has a soft and creamy paste and originates from the Lombardy region. It is aged for 40 days and once a week it is moistened with brine to limit the growth of fungi and create its characteristic yellow rind.

CODE WEIGHT/PC PCS/BOX BRAND % FAT/IDM
3816 1.8 kg 2 LA CASEARIA CARPENEDO > 48 %
Lombardia Lombardia