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Products whose production, processing and preparation must be carried out in a certain territory, with specific recognised and proven knowledge. They must be made according to traditional production, following clearly defined standards. The product quality is directly linked to the land, with its natural and human factors. All products with Protected Designation of Origin (PDO) are identified with the official seal you will find printed on the packaging and, in certain cheeses, also on the rind. It is a recognition of tradition, authenticity and premium quality.