Milk from COW

France

Saint Paulin 1.8Kg

Creamy, mild, semi-soft French cheese made from pasteurized cow?s milk. Originally made by Trappist monks. Buttery yet firm enough to be sliced.

CODE WEIGHT/PC PCS/BOX BRAND % FAT/IDM
6238 1.8 kg 1 ABBAYE SAINTE MÈRE 52,50%