Milk from COW

Switzerland

Appenzeller wedge 230g

A strong and refined cheese made from raw cow?s milk, according to the traditional recipe. With a semi-hard paste and a small number of pea-sized holes. It is usually melted to accompany hot dishes.

CODE WEIGHT/PC PCS/BOX BRAND % FAT/IDM
1151 230 gr 15 SWITZERLAND 48%