Milk from COW

Italy

Gorgonzola Dolce rindless 11kg

A cheese with PDO made from pasteurised cow’s milk. With a soft white paste containing blue veins. Its fermentation period of just over 3 months gives it its famous creaminess. Soft consistency, sweet and appetising taste.

CODE WEIGHT/PC PCS/BOX BRAND % FAT/IDM
738 11 kg 1 NEUTRA 55 %
Lombardia y Piamonte Lombardia y Piamonte
Discover all of our recipes with this cheese: