Parmigiano reggiano 22 months raw milk 200 g

Parmigiano reggiano 22 months raw milk 200 g
Cow

Italy

DOP
A PDO cheese of world renown, it is half-fat, cooked and matured slowly in a natural way. It is obtained from cow’s milk and has a production method whose standards are set and enforced by the Parmigiano-Reggiano Cheese Consortium.
Code
5287
Weight/Pc
0.2
Pcs/box
12
Brand
COLLA
%FAT/IDM
32%
Download the technical sheet
Centro-norte de Italia