|5472||160 gr||14||PAYSAN BRETON||>45%|
This website has been made possible thanks to the contribution of a team of professionals who love cheese, its origins and the pleasure of eating it.
All of the people, animals and places that appear on this website are real.
Kai Myhre & Dag Dalvang
Carol JobeGraphic design
Ideas created by...Teresa LuisWeb programming
Jordi Raig - JADIberconseil marketing
Marta Teixidó & Queralt SerraScript and direction
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